[Lightning Deal] GTGUGR Vacuum Sealer Machine,food saver vacuum sealer machine,Automatic Food Sealer Machine with 10PCS Vacuum

Rated voltage: 110V-240VAC
Single sealing time: dry 12 seconds, wet 17 seconds (if the bag is too large, the vacuuming time will be extended accordingly)
Vacuum degree: -60KPa
Sealing width: 2-3mm
Maximum sealing length: 300mm

”Vac Seal” function:
1. Cover the upper cover, select the "Dry/Moist" mode according to the food, and then press the Vac Seal button to enter the working state, and the heat sealing function is automatically activated. stop automatically after that.
2. If you need to store items in a semi-vacuum state, when the Vac Seal function is in progress, press the "Stop" button to stop the vacuuming immediately, then press the "Seal" button to switch to the single seal function to seal the food.

”Seal” function:
Pressing this button can directly heat seal the operation that needs simple sealing, or switch to immediate sealing when the vacuum is being pumped, and stop automatically after the work is completed.

Precautions :
1.Don’t use food that is too wet for vacuum sealing. Our vacuum sealing machine is only suitable for vacuum sealing food with a little moisture. If the food is too wet, it is easy to cause damage to the vacuum machine.
2. Using Seal function, if it is in Dry mode, it needs 12 seconds of heating and sealing time. If it is in Moist mode, it needs 17 seconds of heating and sealing time,After pressing the Seal button, it will buffer for more than ten seconds before it can work with sound. This is normal, nothing to worry about.
3. Make sure the mouth of the bag is dry, if it is wet, it may affect the sealing quality.
4. After using food with a little moisture to seal the vacuum machine, dry the vacuum machine with a dry cloth in time to prevent damage to vacuum machine.
5. After sealing operation is completed, please don’t touch the position of the sealing strip with your hands immediately to avoid scald.